Sr. Sanitary Inspector
40 Hours/week $1,421.22-$1,568.13 per week
Perform inspections, field sampling, and testing. Engage in enforcement and public information activities. Conduct routine inspectional activities of food service establishments to assure safe, wholesome and sanitary food and food products, wherever produced, processed, distributed, transported, or served.
$846.09 - $1,066.57 per week (new hires start at step one)
General knowledge of Health, Building, Zoning, Wiring and Plumbing operations and procedures in processing paperwork or answering telephone inquiries. Registration of all licensed contractors i.e. validating licenses, addresses, telephone numbers, company names, verifying certificates of insurance per Mass. State Law.